Rumbles

News to know… One Eleven will be celebrating its one year anniversary the week of August 10-14 with some fabulous specials. All specialty coffees will be $1.11 and the Express Lunch will be $11.10 all week (regularly $17). At dinner service, One Eleven will be offering its version of a two-for-one deal. …




Lost Forty Brewing and The Pantry Crest are teaming up for a 5-course summer beer pairing dinner on July 12 at 6 p.m. Tickets are $60 ($10 off when you reserve a seat before July 11). Call 501-353-1875 to reserve your ticket. I honestly know nothing about it other than …




Flavor of India, located at 11121 N. Rodney Parham Rd, Suite-40B, is having its Grand Opening on July 9 at 11 a.m. As a lover of Indian food, I’m very excited Little Rock is adding another restaurant to an already excellent list that includes Taj Mahal, Star of India, Desi …




Our very own Daniel Walker did a little snooping and found out this nugget from Slader Marshall, owner of Slader’s Alaskan Dumpling Co. up in Searcy. Looks like things are about to go mobile. Says Marshall, “The truck should be finished next week. We have all our licenses and the …




DownHome Restaurant & Catering recently moved into a new building at 9219 Stagecoach Road. Hours are Monday-Thursday from 6 a.m.-2 p.m., Friday from 6 a.m.-9 p.m., and Saturday from 6 a.m.-2 p.m. The restaurant plans to serve breakfast all day with lunch starting at 10:30 a.m. As always, you can call …




Looking to stay on top of all the local brew news? Becca Bona has you covered. Are you ready for some catfish, craft beer, and fun in Arkadelphia? Arktoberfest is coming October 10! Here’s what to expect: the opportunity to sample craft beers from around the state, a catfish dinner …




This from BASH Burger Co.: “BASH Burger Co. has finally locked down a permanent location for our truck. We will be located at 2122.5 Military Rd in Benton, which is off exit 118 behind Kum and Go (old Denton’s Trotline parking lot). We are still shooting for a grand opening …




We have an update on the new pizzeria inside Capeo. This from Chef Eric Isaac: “We are almost done with the construction. The oven was delivered last week, and we will start the curing process tomorrow. If all goes well we should be open for lunch and start the pizza …




Sad news as one of my favorite downtown restaurants, Natchez, has announced reduced hours. This from chef/owner Alexis Jones: “In the coming months, you’ll notice some changes with Natchez, we have been revamping and after this week we will no longer be running our lunch or weekday dinner, and will …




Pulaski Tech’s 2015 Diamond Chef Competition is set for Tuesday, June 2 at 6 p.m. at the Governor’s Halls III and IV, Statehouse Convention Center. Check out Chef Marc Guizol from The Capital Bar and Grill and Chef Justin Patterson of The Southern Gourmasian as they compete for the title …




Back