local lime

Rumbles: Arkansas Burger Co. Looks Closed, David's Burgers Bryant is Open, Big Orange/Local Lime Rogers Details

Today’s Rumbles feature is all about the burger scene in the Natural State, starting with the apparent closure of Arkansas Burger Co. on Cantrell Road. I say “apparent” because the company hasn’t answered any phone calls, emails or Facebook messages to confirm, but the restaurant has been closed for around a month now. It had …

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Rumbles: The Avenue Opens in Hot Springs, Mylo Roastery Coming This Summer, North Bar Opens in Park Hill

News Today marks the grand opening of The Avenue, the upscale restaurant located in The Waters Hotel in Hot Springs. The restaurant, under the leadership of former SO executive chef Casey Copeland, has been holding soft-open dinner services for the past week and a half ahead of today’s official opening. The restaurant is opening before …

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Rumbles: Lilly's Dim Sum, B-Side to Close; KWAC Expands Dining Room; Izard's Rock Town Caramels Return

News This is your last week to eat at popular West Little Rock restaurants Lilly’s Dim Sum Then Some and B-Side. Owner Nancy Tesmer is closing the two eateries after 14 years in business and will move to Chicago to help a family member with health needs. Tesmer and now-Little Rock city director Kathy Webb …

Rumbles: Lilly's Dim Sum, B-Side to Close; KWAC Expands Dining Room; Izard's Rock Town Caramels Return Read More »

Rumbles: No Kid Hungry Dinner Monday, Three Sams Rebuilding Continues, The Root Nears Dining Room Opening

News If you haven’t purchased your tickets to Little Rock’s annual No Kid Hungry dinner, you’re running out of time. The dinner is Monday evening, and only a few tickets remain. South on Main is the host for the annual fundraiser, which features a charity auction and special drawings for prizes. Chef Matthew Bell is …

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Rumbles: Three Sams Keeps Cooking, Tales From the South Hits Rock Town, Bruno's Deli Delayed

News It should come as no surprise that the Mabelvale community is rallying around Three Sams BBQ Joint in a big way. The restaurant was destroyed in a fire two weeks ago, and to keep the business going, Three Sams has begun serving its barbecue out of food trucks in front of the business. So …

Rumbles: Three Sams Keeps Cooking, Tales From the South Hits Rock Town, Bruno's Deli Delayed Read More »

Big Orange Spring Cocktail Menu Delivers Again

Let’s be honest: Arkansas can have some pretty miserable weather. Winters are usually wet (even if they aren’t freezing), and summers are full of sweltering days that make air conditioning almost necessary to survive. But still, there are a few months every year where Arkansas is perfect, and spring is certainly one of those times. …

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Rumbles: David's Burgers Cabot Coming in April, Raduno Lays Out Patio Plans, The Root Expansion Begins

News David’s Burgers is making moves with its two new locations. Owner Alan Bubbus tells me that his Cabot restaurant is just a few weeks from its April grand opening. It will be the seventh David’s Burgers location in Central Arkansas when it opens. Bubbus says he is still looking to hire staff for the …

Rumbles: David's Burgers Cabot Coming in April, Raduno Lays Out Patio Plans, The Root Expansion Begins Read More »

Rumbles: Jerky's Temporarily Closes, Greek Food Festival Date, Westover Wednesday Delayed

News Jerky’s Spicy Chicken and More has had a rough few months getting the new Center Street location open. Several problems with the building delayed the restaurant’s opening significantly, and now Jerky’s is closed again. Owner John Walker Jr. posted on Facebook that Jerky’s is in a dispute with Rental Realty, which owns the building, …

Rumbles: Jerky's Temporarily Closes, Greek Food Festival Date, Westover Wednesday Delayed Read More »

Rumbles: Rick's Beignets to Open Restaurant, Brown Sugar Open in Park Hill, Blue Canoe Goes Statewide

News Popular Sherwood food truck Rick’s Beignets has announced it will be opening a permanent restaurant and closing down the truck. Owner Richard Rogers confirmed to me the new restaurant would be called Rick’s Beignets and Cajun. Rogers says the expanded operation will allow him to make other New Orleans favorites, including jambalaya, po’boys and …

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