Eat

Fried chicken sandwiches have been getting a lot of attention lately, and for good reason, they are delicious. Thankfully you do not have to sell your soul to the drive-through to get a great sandwich. We rounded up 9 local made sandwiches that are all better than anything you will …




There was a point not that long ago that meatless dining in Little Rock was a bit of a joke. Now it is serious business in the restaurant scene, and no one does it better than the businesses along South Main. If you were to round up the top vegetarian …




Many people think of dessert as an afterthought. However, I have a different philosophy, “There’s always room for dessert when it’s first!” Of course, this principle can be attributed to my profession as Owner and Chocolatier of Cocoa Belle Chocolates, but also in part from a tradition my husband and …




I’m not sure when was the last time that anybody cared whether the food at Pizza D’s, the longtime Stifft Station dive bar of choice, was any good. If you were going to Pizza D’s, it almost certainly wasn’t because of the food, and you probably had another reason to …




It is strange to think that just a few years ago we complained about the lack of brunch options in Little Rock. Since then brunch has exploded and is frequently one of the busiest service periods for many restaurants. The emerging West Village area (West Rodney Parham), however, has not …




In Staff Picks, each of us tells of our favorite foods around town. We each get three top picks, so if a dish or drink falls on this list, you know it’s got to be good. This time, we’re embracing the warm weather with our favorite easy-drinking beers in Central …




If you’re going to have a food truck in Little Rock, you better be able to do at least one special thing and do it well. The food truck business is best suited for niche cooking; you get a small amount of space to work in, and focusing on one …




The term “farm-to-table” has been well worn out by now, used by just about every restaurant that buys any fruit or vegetable from a local producer. For a while, it was the hot trend in the industry, so naturally way too many restaurants used it, and the description virtually lost …




One thing I have learned in 6+ years of covering the local food scene is if a space is going to make it they have to evolve. This is the case with any business, but it is especially true in the restaurant world. Tastes change, chefs come and go, and …




Hodge Orthodontic on Kavanagh has continued to be a popular place for setups, there are some good options there Thursday and Friday. Also, the Paint Factory in East Village is pulling together a great consistent Monday truck schedule. It is helpful because so many restaurants in the area are closed …




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