Folks, you’ve been clamoring for more breakfast options around town, and apparently, restaurant owners are listening. Natchez, one of the city’s top dining destinations, will now offer a breakfast service … starting tomorrow.
“I love breakfast! It’s my favorite meal that I will eat at any hour of the day,” says Natchez chef/owner Alexis Jones. She continues, “There hasn’t been much of a breakfast scene in Little Rock, especially downtown, and we are hoping to fill that void! I have plans to expand the menu, but for this week, we will be soft opening. I have thought about offering brunch and breakfast service for a while. We are hoping to add to our staff and be able to offer even more open services. We have a few to-go options available, including large bagel bombs filled with cream cheese, a bacon marmalade topped with “everything bagel” seasonings, and jumbo cinnamon rolls served with cream cheese icing or “naked.” I think there is something for everyone on the menu, from our house granola with Arkansas apples to biscuits and gravy.”
Breakfast will run on Tuesday-Friday from 8 am-10 am. Check below for the full menu.
*photo courtesy of Natchez