Growlers

With the departure of brewer Ryan Frank (who created the mega-popular Bluewing Berry Wheat), Flyway Brewing has been searching for another talented beermaker to join their team. They have certainly found one in Mark Sniff, who starts at the brewery today. Sniff is one of the two men behind Void …




Tomorrow night is the Love for Flyway beer dinner at South on Main, which promises to be an amazing evening of food and beer. It’s a four-course dinner that will feature five different brews over the course of the evening. Believe it or not, there are still a few tickets …




My personal choice for best brew of 2017 was Flyway’s Lord God Imperial Chocolate Stout, so needless to say I was thrilled to find out the brew team stashed two kegs away last year and is releasing it this week. Owner Jess McMullen said the 2017 Lord God has aged …




It’s a busy week in the beer community, starting today at Lost Forty for Freshcut Monday. The brew team is releasing Funky Peach Fruited American Wild Ale, a sour that has already been through a lot before it hits your glass. Lost Forty first barrel-aged its Love Honey Bock and …




One of the coolest annual events in Little Rock’s beer scene comes Saturday with the Big Red Ball Homebrew Contest at Next Level Events. This is the fifth year for the contest, which is held in conjunction with the Little Rock Kickball Association. The winning beer is declared the “official …




Two of my favorite breweries will have beer in the same place this Wednesday, when Flyway Brewing holds a special keg tapping from Prestonrose Farm & Brewing Company. The beer is Blue Centennial American Blue Ale, and it’s a pretty unique style. Prestonrose brewer Liz Preston uses malts from Troubadour …




After some delays, Flyway Brewing’s second canned brew is now available. Free Range Brown Ale can be found in six-packs at the taproom, as well as grocery and liquor stores around Central Arkansas. The brew was supposed to be ready for Christmas, but problems at the brewery forced Flyway to …




You might not think of winter as sour beer weather, but that isn’t stopping Lost Forty’s latest installment in what’s been an outstanding Wild Barrels Project. The sixth release is at 4 p.m. today for Freshcut Monday. It’s an American saison fermented in Lost Forty’s foeder with yeast harvested from …




Flyway fans won’t want to miss the brewery’s Friday release of its winter seasonal Bufflehead Double Bock. Besides being one of the best-named beers of 2017, Bufflehead is a classic dopplebock brewed with German malts and lagered for more than six weeks. Flyway describes this as a “sneaky” beer, with …




Stone’s Throw Brewing is going full steam into the holiday season with a triple release on Friday paired with a cold-weather tradition. The brewery is holding a campfire event it’s calling “S’Mores and Pours,” an outdoor marshmallow roast with Izard Chocolate bark and Loblolly marshmallows made with Stone’s Throw’s Shamus …




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