Cocktails

For the past eight years, Rock Town Distillery has quietly been a gem in Little Rock’s food and beverage scene. Along with a strong craft brewery roster, having a high quality craft distillery has put Little Rock on the map for a growing population of food tourism. It is no …




South on Main has always done a fantastic job of capturing the spirit of a season in their cocktail lineup. As the temperatures change so does the cocktail direction. What happens, though, when South on Main itself sees a season of change? Turns out the cocktail program accurately reflects that …




Luiggi Uzcategui along with the rest of the bar team is shaking things up at Big Orange in Midtown by introducing a new lineup of Tiki- and tropical-themed cocktails. All six libations will be available now and served through spring and summer. Cast out any preconceived notions that Tiki drinks …




Petit & Keet has quickly risen to be one of the city’s best bars as they approach their one year anniversary, top to bottom the bar crew is outstanding. Now that we are approaching spring, which is always prime cocktail season, their experience and comfort with each other is really …




Aside from the comings and goings of a particular culinary team, the 1836 Club has operated quietly for the year and a half since opening. For the most part, it is exactly the way they like it as the club serves as a private oasis for politicians, sports figures, and …




There is certainly no lack of quality cocktails in Little Rock these days, and fall always seems like the best time for cocktails. In a relatively short time Petit & Keet has shown they are a strong contender in the local cocktail scene, hiring an impressive group behind the bar. …




There are a lot of things to take seriously in a restaurant. Food quality, cleanliness, service, along with all the other business aspects. Then there are cocktails, and cocktails need to always have a fun spirit and an overall sense of enjoyment. It is something South on Main has really …




f you haven’t made it to The Pizzeria since they’ve claimed their latest address on 4910 Kavanaugh Boulevard it’s high time you did – especially now that the fall cocktail menu is out. Head Bar Manager Dillon Garcia has created a menu packed with the sweetness of pumpkin and cinnamon, …




Fall weather is finally here. Fall screams roasted marshmallows, patios, and good warm drink. Thankfully with The Fold’s new cocktail menu, you can have it all. First up, every cocktail menu needs a little fire. The Fold takes you back to campside roasted marshmallows with the Mexican Coffee. It features Patron …




Whether the weather’s ready or not, it’s time to enjoy fall with some flavors that make this time of year stand out. Head Bartender and Bar Manager Merrick Fagan of Trio’s Restaurant is ready in the wings with a drink or two to wow you. Trio’s releases their new bar …




Back