Greg Henderson

Owner/Publisher - Rock City Eats, Rock City Life, Rock City Times

Dizzy's Gypsy Bistro Takes a Unique Community Oriented Approach to Restaurant Staff

Dizzy’s Gypsy Bistro in the Rivermarket has been a shining example of community involvement for a long time, especially as it relates to the surrounding homeless community. They frequently partner with groups such as homeless outreach program The Van, and they practice a level of compassion for less fortunate individuals than almost any business around. Their …

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Streetside Creperie Looks to Establish the Conway Food Scene

On the surface, Conway looks like a city that should have a thriving local food scene. They have a couple of great colleges that bring easy access to entry level workers and a creative spirit, they have a couple of major businesses that could spark an investment friendly atmosphere, and they have a rapidly growing …

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La Terraza Will Take You on a Romantic Food Journey for Valentine's Day

Take a moment and imagine up the perfect Valentine’s date. You fly into a beautiful country, settle into one of the top restaurants in the area, surround yourself with amazing authentic food full of flavor, all while being served by your private server. If it sounds like your style, La Terraza in Hillcrest can make most …

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Early Preview of Hot Springs' Restaurant and Boutique Hotel: The Avenue and the Water's Hotel

I grew up halfway between Little Rock and Hot Springs, people there went one way or the other to find some resemblance of culture that the 80’s and 90’s version of Saline County lacked. We always went to Hot Springs. It was a pattern that continued through college in Arkadelphia. In many ways Hot Springs …

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Zetêo Coffee Adds River Market Location

Fellow coffee lovers, rejoice, a brand new coffee joint is on its way to Little Rock. Well, not entirely brand new. Zetêo Coffee will be opening a sister location in downtown Little Rock on President Clinton Avenue. Zetêo’s original location in Conway has experienced tremendous success – so much so, that owner Jon, originally from North …

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The New South on Main Cocktail Menu is A Great Story Waiting to be Told

Menus get changed at restaurants all the time for various reasons. Sometimes it is flavor profiles of the season (regardless of which season Arkansas Weather actually wants to pretend to be), sometimes it is the availability of local produce, but usually it is just to do something new and keep things fresh. Then there is …

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